Our News

Grahame Sydney and Brian Turner Book Launch with Paper Plus.

Good morning everyone, from another magnificent #pinotcentral morning. Join us for an evening with Grahame Sydney and Brian Turner to celebrate the launch of their new book Landmarks on Tuesday 24 November 6:00pm – 8:30pm. Tickets include a glass of wine and Nibbles from Moreish Kitchen on arrival. Proceeds from ticket sales will be donated to Guardians of Lake Dunstan. With connections and intertwined stories spanning over 150 years, this collaboration is one we are delighted to be co-hosting with Aimee and the Paper Plus Team. Be sure to secure your tickets today. Buy Tickets HERE JT...

Press Coverage: Simon via Allied Press

Viticulture Desperate for Workers Tuesday, 27 October 2020 By Jared Morgan Domaine-Thomson viticulturist Simon Gourley knows labour issues well, overseeing recruitment on the company’s vineyard at Pisa. It is a family-owned organic wine producer which alongside its vineyards in Central Otago also operates from Burgundy, France. In that family-owned spirit, Mr Gourley’s approach to staffing follows the same lines — to create an environment to keep people coming back. "We used to use a lot of backpackers but in the past couple of seasons we have had more students from university. "That sort...

Organic Week NZ

We are delighted to be part of the New Zealand Organic Week - fantastic events and coverage of all things good! If you are heading down to see us here in Central Otago, Queenstown or Wanaka, be sure to check out this great article in the NZ Herald - it's your Organic Winery Tour Guide in a nutshell! GO NZ: The best organic wineries in Central Otago More Information: PRESS RELEASE – from Organic Winegrowers New Zealand ORGANIC WINE WEEK 2020: 7 DAYS DEDICATED TO NZ ORGANIC WINE Organic Wine Week 2020 is around the corner, offering a window into the growing and vibrant world of New Zealand...

It’s competition time! Great wines, great prize.

Feel like a luxury weekend in Queenstown? We are delighted to be joining forces with our great friends at The Rees Hotel in Queenstown, to bring you the chance to win two days of indulgence - outstanding wine and food, views and luxury, enjoying Queenstown and the Heart of Central Otago Wine Country. How great would that be!?! Simply purchase our exceptional "Perfect Pinot 12 Pack" for the crazy price of only $499 and you're in to win - the more packs you buy, the more chances to win. This pack normally retails for $612. We are offering free shipping within New Zealand as well so this is...

Our Cellar Door is Open

Welcome to one of Central Otago’s newest & most beautiful Cellar Door's – a quintessential Central Otago experience with a French twist. We here at Domaine Thomson are all about your enjoyment, comfort & amazing spaces in which you can try incredible wines from our 14ha Certified Organic Pinot Noir vineyard in the Cromwell basin & wines from our Chardonnay & Pinot Noir vineyards in Burgundy, France. Only a 55 minute drive from Queenstown or 35 minutes from Wanaka, join us in the heart of Central Otago wine country for a unique experience. Call 03 445 4912 or have a look at...

Mōkihi Reforestation Trust Planting Day and Compost

We were delighted to help out the local Mōkihi Reforestation Trust at the end of May with their very successful planting at Richards Beach with 63 plants in-ground on May 31st. The Mōkihi Reforestation Trust aims to restore and establish pockets of indigenous vegetation in and around Cromwell and Lake Dunstan. It's aim is to engage, motivate and educate the greater Cromwell community in ecological restoration at various planting sites on publicly accessible land and to further the understanding and commitment to healthy ecosystems in our unique environment. Mōkihi Reforestation Trust had...

Grahame Sydney and Brian Turner Book Launch with Paper Plus.

Good morning everyone, from another magnificent #pinotcentral morning. Join us for an evening with Grahame Sydney and Brian Turner to celebrate the launch of their new book Landmarks on Tuesday 24 November 6:00pm – 8:30pm. Tickets include a glass of wine and Nibbles from Moreish Kitchen on arrival. Proceeds from ticket sales will be donated to Guardians of Lake Dunstan. With connections and intertwined stories spanning over 150 years, this collaboration is one we are delighted to be co-hosting with Aimee and the Paper Plus Team. Be sure to secure your tickets today. Buy Tickets HERE JT...

Press Coverage: Simon via Allied Press

Viticulture Desperate for Workers Tuesday, 27 October 2020 By Jared Morgan Domaine-Thomson viticulturist Simon Gourley knows labour issues well, overseeing recruitment on the company’s vineyard at Pisa. It is a family-owned organic wine producer which alongside its vineyards in Central Otago also operates from Burgundy, France. In that family-owned spirit, Mr Gourley’s approach to staffing follows the same lines — to create an environment to keep people coming back. "We used to use a lot of backpackers but in the past couple of seasons we have had more students from university. "That sort...

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